Discovering urban gems, I came across “La Mariachelada” in Mixcoac, a michelada business that captures the essence of Xochimilco on Av. Revolución. (Revolution Avenue on Mexico City) This outlet, part of a creative chain in Mexico City, stands out with its design inspired by the trajineras, inviting a fascinating cultural journey.
The “Trajinera” (Mexican boats used most commonly in the tourist zone of Xochimilco) of Mixcoac:
While “La MariaChelada” has several branches, the Mixcoac one is unique due to its dimensions similar to a Xochimilco trajinera (It’s the only branch with the “floor” of the trajinera in the customer area). This location is not only a tribute to Mexican tradition but also an ingenious use of space that enriches the gastronomic experience.
Murals and Legacy of Mixcoac:
Inside “La Mariachelada,” mini murals capture attention with their depiction of stone serpents, an iconic symbol of Mixcoac’s fountain. These images, along with other cultural elements, create an ambiance that pays homage to the rich history and mythology of the region.
The “Happy Meal” Michelada:
The experience is elevated with the presentation of micheladas in unique packages reminiscent of McDonald’s “happy meals.” This detail not only facilitates the drink’s transport but also adds a playful and distinctive touch to the service.
Customer Service and Comfort:
The business stands out for its efficiency and friendliness, offering quick service and the option to order via WhatsApp. Despite being a modest-sized locale, “La MariaChelada” strives to ensure customer comfort and satisfaction. Indeed, the menu is quite extensive, and I recommend you consider it calmly before visiting the place. Here’s the link to La Mariachelada’s menu for your convenience.
Connection with Local Culture
The murals, including the stone serpents and scenes reminiscent of Xochimilco, are a living tribute to Mixcoac’s history and identity. In an area undergoing constant modernization, this business stands out for preserving and celebrating cultural legacy through its art and design.
Conclusion :
“La Mariachelada” in Mixcoac is more than a michelada sales point; it’s a space where modernity, tradition, and art converge. It invites visitors to explore its chain of branches, each with its own interpretation of this rich cultural tradition.
The flavor?
These micheladas are delivered fresh, still in their bottle (No on-site consumption). The ingredients used are fresh, and even the simplest michelada comes with a skewer, a tamarind lollipop, or fresh celery.. It’s truly worth tasting, as it’s a flavor you won’t find in many other places.
